Matsalen – Award-winning restaurant on Öland

The dining room at Hotell Borgholm – Award-winning restaurant on Öland!

Experience a culinary journey at Hotell Borgholm, an award-winning gem located on beautiful Öland. Our dining room is a tribute to the unique Öland landscape, where limestone-rich soils and flourishing meadows not only inspire us but also form the core of our kitchen. Let yourself be enchanted by aromas and flavors straight from our own herb garden, where each herb contributes its unique character to our dishes. At Hotell Borgholm, we take care of the place and are passionate about developing new flavors and experiences that create memories that last.

When you choose to eat in our dining room, a set menu is served based on the season's best ingredients. A reflection and reflection of the place and time in which we find ourselves here and now. Regardless of the season, we promise an experience that is both locally produced and seasonal, deeply rooted in Öland's rich pantry.

Welcome to Hotell Borgholm - where the gastronomic heritage from Öland meets innovative creativity in an unforgettable dining experience!

Dinner menu Det lilla alvaret

THIS IS A SAMPLE MENU FROM 2024 - THE DINING ROOM WILL RE-OPEN FEBRUARY 26, 2025 WHEN NEW MENU WILL BE PRESENTED

"ÄMMENDE TVESÖGLE FÖR MÅLRO"
The last of the flavors our herb garden has to offer for this season

KING EDWARD & LEEK HEART
Melting pork cheek and Australian mint verbena from the Herb Garden

SCALLOP FROM NORWAY & HOKKAIDO PUMPKIN
Preserved tomatoes, creamy mussel water and basil

ATLANTIC CATCH IN FENNEL POLLEN & CELERIAC MILLEFEUILLE
Last chlorophyll of the season, pickled cloudberries and buttered sauce

OR

DUCK FROM MUNKA-LJUNGBY & GLAZED SALSIFY
Truffle-scented béchamel, hazelnuts from Piedmont and marjoram

FROZEN WILLIAMS PEARS & SOFT VERBENA MERINGUE

FRESHLY TOASTED BREAD ICE CREAM & ROSEMARY APPLE
Salted almonds, Estonian juniper syrup and Pedro Ximenez

The menu is served to everyone in the party. All dietary deviations must be notified in advance. For vegetarian, vegan or milk protein free menu, please ask us.